life on garden time
This recipe is from the Eating Local in the Depth of Winter recipe demo and presentation I gave at the Northwest Flower and Garden Show. Thank you so much to everyone who came out to learn just how delicious it can be to eat from your garden, even in the “low time.” To view all [Continue Reading...]
Today is another Urban Homesteader Day of Action, but this time it’s not just words, people! We’re taking our radical message of homegrown zucchini and backyard poultry to YouTube. My contribution (and my first ever video, so be nice, okay?) is a discussion and cook-up of that maligned and under-appreciated vegetable, the brussels sprout. Come join [Continue Reading...]
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What's this Tip Jar thing all about, anyway?
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