Good From The Garden: Kale and Sweet Potato Salad

Kale is a hearty green. It is tough and fibrous and people think you have to cook it to make it palatable. But kale can be fabulous raw, in big-time cold weather salads that double as a meal. One of my favorite combinations is finely shredded raw Cavalo Nero kale with roasted sweet potato. Every few weeks through [Continue Reading...]